Tea & Coffee
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Tea and Coffee are two beloved beverages enjoyed globally, each with its own
unique characteristics and cultural significance.
Tea is made from the leaves of the Camellia sinensis plant, with varieties like
black, green, white, and oolong, along with numerous herbal blends. Known for
its calming properties and rich in antioxidants, tea offers health benefits such
as improved digestion, stress relief, and heart health.
Coffee, brewed from roasted coffee beans, is a highly caffeinated drink prized
for its bold flavor and energizing effects. It comes in various forms, including
espresso, latte, and cappuccino, and is often consumed for its stimulating
properties, mental focus benefits, and mood-lifting effects.
Our offerings in the Tea & Coffee categories include-
Black Tea Leaves
Black Tea Leaves are fully oxidized tea leaves, giving them a dark color and
robust flavor. Known for their bold taste and higher caffeine content, black tea
is commonly enjoyed with milk, sugar, or as iced tea. It offers health benefits
like improved heart health, metabolism, and mental alertness. Popular varieties
include Assam, Darjeeling, and Earl Grey.
Black Tea Powder
Black Tea Powder is finely ground black tea leaves, offering a strong, robust
flavor and higher caffeine content. It brews quickly, making it a convenient
option for a rich cup of tea. Known for its health benefits, including improved
heart health and mental alertness, black tea powder is commonly used in
traditional tea preparations, chai, or as a base for iced tea.
Green Tea
Green Tea is made from unoxidized tea leaves, retaining a light, fresh flavor
and vibrant green color. Known for its numerous health benefits, it is rich in
antioxidants, particularly catechins, which promote heart health, improve
metabolism, and aid in weight management. Green tea is also praised for its
calming effects, often enjoyed hot or cold. Popular varieties include Matcha,
Sencha, and Jasmine Green Tea.
Instant Coffee
Instant Coffee is a quick and convenient form of coffee made by brewing ground
coffee beans and then dehydrating the liquid into a powder or granules. To
prepare, simply mix the powder with hot water. Instant coffee retains the rich
flavor of brewed coffee but offers faster preparation. It's popular for its ease
of use, especially when time is limited, and is available in various strengths
and flavors.
Filter Coffee (With Chicory)
Filter Coffee (With Chicory) is a traditional South Indian coffee made by
brewing a blend of coffee beans and chicory in a drip filter. The chicory adds a
rich, smooth flavor with a slightly bitter undertone, enhancing the coffee's
depth. This coffee is typically enjoyed with milk and sugar, resulting in a
strong, aromatic, and creamy beverage. Known for its unique taste and energizing
effects, filter coffee with chicory is a beloved drink in many households,
especially in Southern India.
Filter Coffee (Without chicory)
Filter Coffee (Without Chicory) is a traditional coffee made from freshly ground
coffee beans, brewed slowly in a drip filter, without the addition of chicory.
This version highlights the pure, rich flavor of the coffee beans, offering a
smooth and aromatic cup. It's typically enjoyed with milk and sugar, resulting
in a creamy, mild beverage. Loved for its strong yet balanced taste, filter
coffee without chicory is a favorite choice for coffee purists.
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